Castiron Seared Beef Tenderloin With Yukon Potato Mousseline Grilled Asparagus and

Food Menu

QUALITY MEETS AUTHENTICITY

Discover Our Food

Since 1975, the Hearthstone has become a dining destination renowned for European bistro classics, contemporary cuisine, warm hospitality and unparalleled service. We take a creative approach to French, Italian and American cuisine, made from scratch soups, and sandwiches to locally sourced seafood, steaks and chops in a casual & comfortable atmosphere.

FOOD SPECIALS

WEEKEND FEATURES

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Small Plates

Heirloom Tomatoes & BURRATA with Pistachio Pesto
sweet balsamic reduction • fresh cracked pepper • sea salt • warm schiacciata (or GF bread)
15.5

GF Twice Roasted SWEET POTATOES with Hot Honey Glaze
smoked almond dust • fresh chives
14

North Atlantic Lobster & Salmon SEAFOOD CAKES
sweet corn succotash • red bell peppers • fava beans • peppadew • scallions • lemon • hot chili aioli
17

GF Classic Jumbo SHRIMP Cocktail
U12 tiger shrimp • lemon • chili sauce • horseradish
19.5

CRISPY WARM PANKO BREADED GOAT CHEESE "FRITTER"
garlic cream • tomato pesto • cellophane basil • pistachio pesto drizzle • grilled schiacciata
12

Sherry Lobster "FONDUE" Au Gratin
North Atlantic lobster meat • mozzarella • parmesan • lemon • torn baguette
15

Salads

GF Shaved Fennel & Honey Crisp APPLE with Chèvre & Dijon Vinaigrette
crisp field greens & kale • goat cheese • pomegranate • black pepper sunflower seeds
16.5

Crispy MILANESE CHICKEN with Field Greens
parmesan dusted breast of chicken • grape tomatoes • scallions • mushrooms • applewood smoked bacon • pine nuts • parmesan • creamy parmesan vinaigrette
20

GF Honey Balsamic FRESH FIG & Shaved Prosciutto Di Parma
baby spinach • frisee • crumbled gorgonzola • red onion • poppy seed dressing
17.5

GF SOUTHWEST COBB SALAD with Blackened Egg
chopped romaine • avocado • corn • black beans • queso fresco • scallions • peppadew peppers • crispy corn tortilla • creamy red pepper parmesan dressing
18

GF SHAVED BRUSSELS SPROUTS & Kale with Pistachio Pesto
cranberries • crisp bacon • parmesan reggiano • hazelnut vinaigrette
16

GF Baby ICEBERG WEDGE with Gorgonzola & Warm Hickory Smoked Bacon
grape tomatoes • sundried tomato pesto • blue cheese dressing
16

Chopped Romaine & Arugula CAESAR Black Peppered Egg
crushed croutons • grape tomatoes • parmesan cheese • lemon garlic Caesar dressing (GF with no croutons)
16

SALAD ADDITIONS

cup of soup 6 • french onion crock 8.5 • grilled or milanese chicken 10 • Bistro Steak 14 • buttered jumbo shrimp 5.5 each • grilled salmon 14

Entrees

GF Cast Iron Seared FILET MIGNON with Chicago Seasoning & Cabernet Wine Sauce
8 oz center cut • chive potato puree • grilled asparagus
55.75

GF Grilled Faroe Islands SALMON with Meyer Lemon Cream
6 oz fillet • Italian black rice • mushroom & shallot duxelles • grilled asparagus
32

GF Crispy HALF CHICKEN Brushed with Mild Red Chili Honey
brined & baked • twice roasted sweet potatoes • grilled asparagus
34

Pastas

Gluten Free Pasta Available

Butter Poached JUMBO SHRIMP Linguine with Pistachio Pesto Cream
marinated tomatoes • scallions • arugula • tomatoes • roasted garlic
29.5

Creamy LEMON DILL Cavatappi Pasta with Seasonal Vegetables
asparagus • roasted mushrooms • baby spinach • carrots • scallions • zest of lemon • pecorino
24
Add Chicken +10.5

Honey Balsamic Roasted FRESH FIGS & Chèvre over Brown Butter Pappardelle Pasta
molten goat cheese • crushed pistachios • shaved pecorino
24

LOBSTER MAC & CHEESE with Crispy Prosciutto
lobster sherry cream • marinated tomatoes • chives
29

sandwiches & handhelds

Crispy Potato Flake LAKE PERCH TACO Duo with Lime Salted Tortilla Frites
avocado remoulade spread • purple cabbage • red chili cilantro vinaigrette • shaved jalapeno • radish sticks (substitute crispy sweet potatoes for perch)
20

Crispy PARMESAN CHICKEN "SALTIMBOCCA" Sandwich Thinly Pounded Sautéed Parmesan Dusted Breast of Chicken
crispy prosciutto • provolone • arugula • caramelized onions • sage aioli • grilled French bread • house chips
19

Garlic Herb Boursin CHEESEBURGER with Cracked Black Pepper Frites
green leaf lettuce • shaved cucumber • vine-ripened tomato • cranberry chutney (GF bun available)
21

SMOKED TURKEY CLUB with Applewood Bacon
Michigan honey breast of turkey • Wisconsin cheddar • lettuce • tomatoes • cracked black pepper aioli • grilled ciabatta roll  (GF bun available)
15.75

Desserts & Coffee

Sweet Endings

Warm Strawberry & Rhubarb Bread Pudding
spiced pecans • vanilla bean ice cream • crème anglaise sauce
9.5

Mixed Berry Cake
vanilla cake • mixed berry compote • cream cheese frosting
9.5

Spirited Coffee

*Served with Homemade Whipped Cream

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, seafood or egg may increase your risk of foodborne illness.

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Source: https://www.hearthstonerestaurant.com/menus/food/